Jasmine Tea Cupcakes

I just learned how to make tea-infused butter, and I used jasmine tea for these cupcakes. I should say using it in these cupcakes really gave them a strong jasmine tea flavor. And I topped them of with vanilla buttercream so that the frosting doesn't overpower the jasmine tea flavored cupcakes. These cupcakes gives off a wonderful tea aroma that will surely fill your kitchen.

Polvoron Cupcakes

Polvoron Cupcakes taste like polvoron, except that they are not crumbly and are cuter. Both the cupcake and the frosting have polvoron, so it resulted into very tasty cupcakes that taste like the Filipino classic. It's like a modern version of a classic that will bring back your childhood memories like it did with me, that is if you are Filipino. But wherever you come from, you should definitely try making them.

Red Velvet Cupcakes

Valentine's Day is coming, why don't you make some classic red velvet cupcakes? These red velvet cupcakes are topped with a delicious cream cheese frosting and topped with heart sprinkles.