Japanese Cheesecake Cupcakes

I already made these a very long time ago, I think it was a little over a year. This was the second cupcake I have made for this blog when it was "Musical Cupcakes". These are japanese cotton soft cheesecake cupcakes with whipped cream frosting and blueberry glaze.

Cheesecake "Ice Cream and Blondie"

Do you enjoy brownies and ice cream together? I told you in my previous post that I do. If you don't like it because you are not a chocolate person, then why not try this cheesecake version? This just feels like ice cream and brownies in your mouth, but with different flavors. Anyone who loves cheesecakes will surely love this.

No-churn Cheesecake Ice Cream

I love looking for no-churn ice cream recipes because I don't have an ice cream maker. It's just too expensive for a college student like me. But recently I have been experimenting on different flavors. I have tried green apple, which did not turn out well, strawberry, vanilla, and melon. But I think those are just too common. And whenever I make them, I always grow impatient while waiting for the custard mixture to cool down, and because I don't use an ice cream maker the ice cream tend to have huge ice crystals.

That's when I look for alternatives, and I found out that you can just use sweetened condensed milk instead of making a custard base. And I am surprised to find out that it is actually smoother and creamier than my custard based ice creams, it's just like churned ice cream! I realize I just found my new ice cream base and I will never go back to custard base.

Red Velvet Cupcakes

Valentine's Day is coming, why don't you make some classic red velvet cupcakes? These red velvet cupcakes are topped with a delicious cream cheese frosting and topped with heart sprinkles.